Auromar Farm Geisha – Catalina Natural
Natural | Volcanic Terroir | Panama
A classic Panamanian Geisha grown on volcanic soils, expressing elegance, florality, and pristine clarity.
Auromar is known for producing Geisha with refined aromatics and graceful sweetness — clean, expressive, and beautifully balanced.
 
Flavour Profile: Jasmine · White Florals · Peach · White Grape
Delicate floral aromatics lead, followed by soft stone-fruit sweetness and a clean, juicy finish with gentle acidity.
 
Coffee Details
Origin: Santa Clara, Panama
Farm: Auromar Farm
Owner: Roberto Brenes
Variety: Geisha
Elevation: 1,570–1,770 MASL
Process: Natural
Drying: African beds, 26 days
Resting: 75 days before export
Soil: Volcanic
Packaging: Vacuum packed cartons
Roast Level: Light
Typology: Arabica
 
Processing & Drying
Ripe Geisha cherries are carefully hand-selected and naturally processed.
The coffee is dried slowly on African raised beds for 26 days, then rested in storage for 75 days to stabilise moisture and flavour development.
Before export, the coffee is classified by size and density, with meticulous hand-sorting to remove both primary and secondary defects.
This slow, classic natural process enhances sweetness, floral clarity, and textural elegance while maintaining a clean cup profile.
 
About Auromar Farm
Located in Santa Clara, near the border of Costa Rica, Auromar Farm benefits from Pacific Ocean influence, volcanic soils, and a rich biodiversity-driven microclimate.
The farm is named after owner Roberto Brenes’ family, combining generations of care and intention into every lot.
Auromar is part of a group of adjacent farms, each dedicated to a specific varietal — with Auromar focused on Geisha.
Wild shade trees, careful pruning, and precise fertilisation result in unusually high productivity for Geisha, while preserving elegance and varietal purity.
 
In the Cup
Soft jasmine and white floral aromatics open the cup.
Juicy peach and white grape sweetness follow, supported by a clean structure and refined acidity.
The finish is elegant, light, and refreshing — classic, graceful Panamanian Geisha.
 
Why We Love It
This is classic natural Geisha done right.
No excess fermentation — just clarity, florality, and volcanic sweetness.
Elegant, composed, and timeless.
A beautiful expression of Panama’s Geisha heritage.